BEHIND THE SCENES
This is our story. Two brothers building Roughridge from the ground up, sharing the real stuff that happens behind the scenes. From testing new gear in brutal conditions to hunting trips, product design, and everything in between. No filters, no fluff, just how it really goes down.
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HOW WIND AFFECTS STOVE PERFORMANCE ON BACKCOUNT...
Chris NevilleFrom our experience on backcountry hunts, hands down the number one performance killer for most cook systems is wind. Even the slightest breeze can have a significant impact on how...
HOW WIND AFFECTS STOVE PERFORMANCE ON BACKCOUNT...
Chris NevilleFrom our experience on backcountry hunts, hands down the number one performance killer for most cook systems is wind. Even the slightest breeze can have a significant impact on how...
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WHO WE ARE: HOW TWO BROTHERS BUILT ROUGHRIDGE
Josh NevilleOUR STORY We’re Chris and Josh Neville, brothers, hunting partners, and founders of Roughridge Stove Co. To properly introduce ourselves, we have to go back to where it all started:...
WHO WE ARE: HOW TWO BROTHERS BUILT ROUGHRIDGE
Josh NevilleOUR STORY We’re Chris and Josh Neville, brothers, hunting partners, and founders of Roughridge Stove Co. To properly introduce ourselves, we have to go back to where it all started:...
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Why Traditional Cook Systems Fail Backcountry H...
Josh NevilleFor far too long, hunters have had to settle for sub-par cook systems from big “camping” companies because there simply weren’t any other options. For years, we were stuck with...
Why Traditional Cook Systems Fail Backcountry H...
Josh NevilleFor far too long, hunters have had to settle for sub-par cook systems from big “camping” companies because there simply weren’t any other options. For years, we were stuck with...
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THE BEST BACKCOUNTRY COOK SYSTEMS FOR HUNTERS
Chris NevilleIn the spring of 2022, we got fed up with “frankensteining” our cook systems to fit what we needed for backcountry hunts. Everything was either too heavy, too bulky, or...
THE BEST BACKCOUNTRY COOK SYSTEMS FOR HUNTERS
Chris NevilleIn the spring of 2022, we got fed up with “frankensteining” our cook systems to fit what we needed for backcountry hunts. Everything was either too heavy, too bulky, or...
